Showing posts with label basil. Show all posts
Showing posts with label basil. Show all posts

Friday, February 15, 2013

Shrimp and Tuna Heart Healthy Pasta


Happy Valentine's Day from the cook!

Why eat out? When you can make in?

I'm not a Valentines Day hater at all and I think it's great to have a day dedicated to showering your beloved with love but the thing is, It is just like any other day but not really celebratory, If you are in love every day matters not just valentine's day right? I'm just not down with all the fuzz about the so called "v-day". The main reason I cook a special meal on Feb. 14 is



Wednesday, January 9, 2013

Seafood Pasta in Creamy White Sauce


 Living in cavite which is so near the coastal area, fresh seafoods are always readily available, openly sold along the highways as you enter the coastal side down south. Aside from the usual traffic, the sights that will commonly greet as you pass along Aguinaldo Highway are small makeshift stalls on the roadside selling fresh mussels, oysters and live crabs.

Keep this tip in mind, Make sure to purchase shellfish such as clams, oysters, and mussels from approved sources like the supermarket or other reliable sources. To know if it’s fresh,

Friday, December 7, 2012

Herbed Spanish Sardines Pasta


A mixture of herbs makes this dish more enticing, one you'll truly enjoy. :)
Herbed Spanish Sardines Pasta




A pasta recipe below 100 pesos...yes. Here's how to make a budget friendly pasta good

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