i am the cook!

my love for life expressed in food.

Showing posts with label ginger. Show all posts
Showing posts with label ginger. Show all posts
Tuesday, May 14, 2013

Paksiw na Bangus (Milkfish in Vinegar Stew) and Meatless Pancit Guisado.

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Paksiw na Bangus is a typical Filipino dish that can stand equal to the famous adobo dish. Both can last for days without spoilage. Fas...
Wednesday, March 20, 2013

Tres Tinolas

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Tinola is a basic Filipino dish, mostly made up of cut chicken pieces stewed along with ginger, garlic, lemongrass, and green papaya...
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