I first saw these so called dynamite sticks at a party...hhmm, something new and interesting at first I thought it was okra because only the stem appears out of the wrapper when i tasted one it's when i learned it's green chili inside yummy, crisp, a little spicy and gooey from the cheese,but i ended up having an upset stomach, i figured must be from the chilis how it was cooked. So i decided to do a little experiment I am aware that raw food goes with raw, on salads that is...but if you gonna make something that is to be wrapped and deep fried i think the stuffing
